Now with 2 Locations!

Pecan Sticky Bun Fritter

Valrhona Chocolate Iced Old Fashioned

Red Velvet Cake Donut with Cream Cheese Frosting

Maple Bacon Donut

Lemon Poppy Seed Old Fashioned

Vanilla Bean Old Fashioned

S’more

Strawberry Glazed

Good Old Plain

Vanilla Bean Glazed

Shamrock Old Fashioned

Salted Caramel Old Fashioned With Almond Toffee

Snickers Old Fashioned

Valrhona Chocolate Iced Cake Donut

Jelly Filled Bismarck

Powdered Sugar Donut

Lucky Charms Cereal

Sprinkles

Classic Jelly Filled

Oreo

 Cafe au chocolat

Mini Cake Donuts with Sprinkles

WHY ARE YOUR DONUTS SO TASTY?

Starting at 3am we make all of our donuts from scratch, fresh every day! We have the absolute highest culinary standards and proudly use local, seasonal ingredients. There are no artificial flavors, sugars, oils, or preservatives in our creations. Our team takes incredible pride in our work, and we want our community to be proud of us, too.

CAN I PRE-ORDER?

Yes. Orders can be placed in person or over the phone (during normal business hours). Please allow 24 hour minimum advance notice on all special orders. We accept pre-orders for standard doughnuts, doughnut cakes, mini doughnuts (baked cake style and low gluten only), and coffee-to-go boxes. All pre-orders must be paid at the time the order is placed.

DO YOU MAKE ANYTHING THAT IS SUITABLE FOR DIABETICS?

We do not offer any of our donut treats with artificial sweetener or sugar substitutes.

WILL YOU MAKE A DONATION?

Yes, we have a quarterly donation system. If you are interested, please send an email to info@joedonut.com with details about your donation request.

WHAT IS THE DIFFERENCE BETWEEN “CAKE-STYLE”, “YEAST-STYLE” AND “BAKED CAKE”?

Cake-Style: Tender, yet dense and moist with a slightly crunchy exterior. Mixed, rolled and cut by hand.

Yeast-Style: Fluffy, puffy, cloud-like dough with a bit of chew. Mixed, kneaded, and proofed before being rolled and cut by hand.

Baked Cake: Tender, dense and moist with a soft pound cake-like texture. Mixed, poured into pan molds and baked in the oven before being glazed.

DO YOU MAKE GLUTEN FREE DOUGHNUTS?

Yes, well almost. We offer a baked cake-style doughnut made from almond flour called the Dough-Nut. It may be suitable for those following a gluten-free/grain-free diet, but we can not guarantee that these doughnuts are free of trace amounts of cross-contamination from gluten/grains as they are made in a facility where these products are present.

CAN I GET DOUGHNUTS FOR MY WEDDING DAY?

We are happy to create special doughnut treats for your wedding (shower, birthday, office party or other special event). Please call ahead to pre-order custom mini-doughnuts, custom 8” doughnut cakes or any of our regularly featured doughnuts for your special day.

DO YOU DELIVER?

Delivery available with at least a 24 hour notice for catering and large orders. A Minimum is required.